Cutting Edge Issue 15 our Members Only Monthly Magazine is Out Now!
Cutting Edge, our monthly magazine has been released to all members and corporate partners. Find out the latest news in food, business, meat trade and what is happening at Butchery Excellence, with members and our corporate partners. These magazines are an excellent way of gaining an insight into your consumers and gaining information about the meat market.
This monthly magazine is for members only and is available from the Members Area and will be published on our Butchery Excellence WhatsApp group and sent via post.Cutting-Edge-Issue15
Meet Team Ireland who will compete against Iceland at Meat 2 Trade and at World Butchers Challenge 2020. Top left:… https://t.co/7ZsHZlQ44GFollow
Meet Gary Raeburn from Aberdeenshire Scotland who is taking part in the Five Nations Butchery Championship at Meat… https://t.co/7OvL1obdGGFollow
Entry is now open to all Exhibitors who would like enter The Product of The Show Competition at Meat2Trade 2019 https://t.co/09rNnIsfjZFollow