Our Monthly Magazine is out now for August/September. This magazine is available to Butchery Excellence Members and Corporate Members only. This is the trade magazine that is hot at the moment in the Butchery World. It is very informative and has the latest news and trends that are effecting the meat trade and how consumers are shopping.
"The work and effort that the Butchery Excellence Scheme put into things is second to none and they are a wealth of knowledge.
Stephen Millar, Millar Meats
"In the short time we have been a member of BES we couldn't in a million years expected to have achieved what we have . Ulster BBQ Champion , Butcher shop of the year , Champion of Champions and numerous other certificates ! We have definitely raised our game to achieve this all , so yes , I would say BES have met all our expectations, and more .... Thank you
Clayton Moore M&W Farm Meats
"We at Larmer's Butchers have found the expertise at Montgomery Food Consultancy second to none as we prepared for the new regulations in labelling and HACCP. They provided invaluable training and resource packs which eased the day to day running of our paperwork. They were available at all times to answer queries and offered great support. We would have no hesitation in recommending their services."